The Harrison Menu
The Harrison offers a trendy and classy dining experience in Floral Park, NY. Known for their delicious starters like Kobe Meatballs and Crispy Local Calamari, this New American restaurant also features mouth-watering salads and sandwiches. The Harrison Burger, a customer favorite, is a must-try with its double stacked proprietary blend and American cheese. The service is excellent, and the atmosphere is intimate and welcoming. The menu boasts a variety of options, from the B.L.T. Wedge Salad to the Crispy Chicken BLT. With outdoor seating, happy hour specials, and a full bar, The Harrison is perfect for a casual meal or a special occasion. Don't miss out on their delectable desserts like the warm Apple crumble. Experience the charm of The Harrison and enjoy a memorable dining experience with friends and family.
Starters
The Harrison Wings
Blue cheese dipping sauce.
Kobe Meatballs
Whipped herb ricotta, rustic tomato basil sauce.
Jumbo Lump Crabcake
Whole grain mustard sauce.
Crispy Local Calamari
Locally sourced, tomato sauce, chili flakes.
Brussel Sprouts
Sesame, honey, Szechuan aioli.
Truffle Parmesan Fries
White truffle oil, Parmigiano.
Mac and Cheese
Signature cheese blend, toasted bread crumbs.
B.L.T. Wedge Salad
Peppered bacon, lettuce, tomato, onion, crumbled blue cheese dressing.
Roasted Beets and Baby Organic Kale
Crisp warm goat cheese, candied walnuts, raspberry vinaigrette.
Caesar Salad
Romaine hearts, brioche croutons, shaved Grana.
Greek Island Salad
Heirloom tomatoes, cucumbers, French feta, capers, onion, balsamic drizzle.
Market Greens Salad
Bacon, egg, onion, tomato, cucumber, brioche croutons, Harrison vinaigrette.
Salads
Sandwiches
Crispy Chicken BLT
Smoked bacon, avocado, beefsteak tomato. Served with fries or coleslaw.
The Harrison Burger
Our signature double-stacked proprietary blend, fully dressed with American cheese served with fries or coleslaw. Add bacon, farm egg and a range of cheeses for a small additional charge.
Spicy Rigatoni Vodka
Fresh paccheri pasta, basil, calabrian pepper.
Shrimp and Crab Linguine Diavola
Spicy cognac lobster sauce.
Short Rib Pappardelle
Short rib ragu, whipped ricotta.
Pastas
Entrees
Scottish Salmon
Miso sake marinade, celery puree, glazed carrots.
Lager Battered Cod Fish and Chips
Malt tartar sauce, french fries.
Barbecue Ribs
Fall off the bone pork baby back ribs, french fries, and coleslaw.
Organic Rotisserie Chicken
Limited. Roasted daily, fresh herbs, asparagus, mashed potatoes, pan jus.
Fried Chicken
Buttermilk fried, coleslaw, fries, warm maple syrup.
Berkshire Farms Double Cut Pork Chop
Bourbon marinade, apple chutney, sweet potato mashed.
Steak Frites
10oz. sliced prime hanger, fries, pan au poivre.
Filet Mignon
10 oz. filet mignon, choice of side choice of sauce
Rib Eye
16 oz. boneless rib eye, choice of side, choice of sauce
Steaks
Sides
Coleslaw
French Fries
Sauteed Baby Spinach
Mashed Potatoes
Warm Chocolate Lava Cake
Cheesecake
Home Recipe. Served with dulce de leche.
Warm Apple Crumble
Homemade Gala and Granny Smith Apples with a Cinnamon Brown Sugar Crumble
